Career Zurück  

Training with LE CROBAG


The same company that tempts the senses of people who enjoy food also offers its employees a large variety of opportunities. With more than 120 shops an a turnover of over €70 million, we are one of the leading providers of bakery fast food in Germany. It is up to you to decide what is more tempting: the professional opportunities that exist with LE CROBAG, or our sweet-smelling baked goods.

LE CROBAG provides vocational training for people who wish to specialise in system gastronomy. 

Learn the art of organisation in LE CROBAG shops – from the special ways of processing dough products to the basics of business management. Learn all these is to know about successful system gastronomy and receive one of many qualifications from us that will open the door to new professional opportunities. 

Over a period of three years, we will provide you with training in our shops, at head office and in our in-house college to equip you with the following skills:

  • • Customer service (advice and management)
  • • On-site production, product presentation and sales
  • • Quality assurance and organisation of processes 
  • • Staff planning and payroll accounting
  • • Evaluation of key performance indicators
  • • Inventory management and cost control 
  • • Marketing and advertising measures 
  • • The basics of staff management 

We expect from you:

  • • A high-school leaving certificate (Abitur or a good Realschulabschluss) 
  • • Numeracy skills 
  • • A logical mind 
  • • Good team skills and a healthy ambition
  • • Willingness to work shifts, including weekends 
  • • An open and personable approach in dealing with people
  • • An enthusiasm for our friendly approach to customer service

Where and when does the next training course begin?

Training commences on 1 February 2014 in Hamburg-Altona, Cologne and Heidelberg.

Apply to the LE CROBAG head office with a copy of your curriculum vitae and copies of your three most recent references.In your cover letter, please briefly explain what attracts you to a career in this industry and why you are eager to work for LE CROBAG. 

Staff development and human resources 
Mrs Melanie Muehr
Gasstraße 18 
22761 Hamburg